Thursday, July 2, 2009

Shhh...Can you keep a secret?

As I previously mentioned, I used latex flowers....and I am SOOOO very happy that I did! The results were beautiful, as you can see below. Plus, they were stress free: my family and I arranged all them one afternoon; we delivered them to the reception venue a few days before the wedding and on the day of the wedding, my family simply poured some water in the vases and set some candles around.....VIOLA!!


Thursday, May 21, 2009

Did you know? Napkins: The Finished Product

Drumroll please...........................
Here THEY are, my napkins! I love them! What do you think?



I ordered the napkins from my local BCD Promos (http://bcdpromos.com/default.aspx) supplier. BCD has great selection, it's almost too many choices, and the best prices I could find. Plus, they are super reliable.
I decided to do 2-ply beverage and dinner napkins in white with black printing. You might have noticed that the proofs I posted earlier included our accent color, chartreuse, and the actual photos above are monochromatic. Well, the 2 color printing was almost double the cost, and since these were pricy napkins anyway, I had to say no. I honestly think they turned out better in just black and white, what do you think?

The day after the wedding, I told my husband (heehee...it still gives me the giggles to say that) that I was surprised that no one said anything to me about the napkins because I was so in love with them. He laughed and said that people were coming up to him all night and saying how much they loved the napkins. Also, my aunts and mother said the same thing and they kept telling everyone that there were several types so try to see them all.
OVERALL REVIEW
COST: Expensive! 9 different designs=9 different setup expenses.
TIME: Just a few hours, could probably be done in one night.
DIFFICULTY: Not too bad, the worst part was coming up with the different sayings.
RELATED POSTS

Did you know? Napkins: The Setup

As I previously mentioned, I was working on the Did you know? napkins. Well, here's the skinny on the design and setup.

The hardest part was putting together all the facts for our napkins, I decided to do 9 designs, 4 for dinner napkins and 5 for cocktail napkins. I really wanted to keep the facts fun and lighthearted. As you can see from the images of the setup files below, I think I achieved my goal!

I am not a computer genius, so I typically use Microsoft Publisher for design projects and this was no exception. I used my previously created logo and simply typed the text below using my two wedding fonts: Feel Script and Century Gothic. It was a pretty easy process.

The next step was to convert the files to a vector based file. To do this, I downloaded the free trial of Adobe Illustrator from www.adobe.com and copied and pasted my designs from Publisher into Illustrator. Then, I followed these great instructions I found on www.weddingbee.com for vectorizing. By doing this work myself, I saved a $75 setup fee. It was definitely worth the time (about an hour).

I'll follow up soon with some pictures of the finished product! In the meantime, check out the images from the files I used for printing.

























































Monday, May 18, 2009

I'm married and I'm back!

I'm so sorry.....I know I am a bad blogger!!!! But I promise to be back and better than ever!!!

Here's a sampling of things to come:
-More on planning a wedding while you are also drawing unemployment!
-How to handle being out of town the week of the wedding...I honestly hope no one ever needs this post
-Programs
-Did you know? napkins
-Bridesmaids & Bridal cover-ups
-Flowers
-Centerpieces
-More on invitations
-Wedding Day Timeline
-Reception Layouts
-Candy Bar
-Ceremony Reading Selections
-Other invitations.....rehearsal dinner, teas, etc.


And plenty others to come...including pictures of the event too!

Stay tuned......PLEASE!!

Thursday, March 12, 2009

Recession Depression: Photographer

Sorry for the delay...this blogger says sheepishly! But I'm back now!

I've handled another downsized wedding problem and with great results! I talked to my photographer and was able to downsize the cost without downsizing the services. How? Well, my package included a few thousand in albums/pictures/framing. The photographer is going to allow me to pay for those items after the wedding and at my own pace. This is great news! I'm continually surprised at how great people can be!

Wednesday, January 28, 2009

Recession Depression: Reception Venue

Alright, I've already handled the biggest stressor...the reception venue.

I was very fortunate to get it in writing that I reserved the right to make any changes to the production--thanks Mom! Hard to believe, huh? Well, I booked the venue almost 2 years in advance, so Mom made sure that I was allowed to edit the contract.

So, today I notified the venue that I may need to evoke my right to make changes. I simply explained my situation and that I hoped to retain the original contract, but was unsure at this point. The only area to be hit will be the alcohol. If I remove the drinks, this will reduce the cost by over $6000! Plus, it will also mean that the reception venue is paid completely.

I'm really sad about possibly losing the alcohol, because let's face it: free drinks make guests stay longer and have more fun! But, oh well. I guess a dry wedding is better than bankruptcy...

Recession Depression


I was recently laid off at my job, I've been unemployed for almost a month, with little hope on the horizon. This is extremely stressful because I am paying for the wedding with little help from my mother, who will be covering the cost of the catering. Now with just over 90 days until the wedding, I'm faced with a dilemma, if I want to cancel with any of my vendors, it has to be done in the next 48 hours (90 days before the wedding).

I can see everything I've hoped, planned, budgeted and in some cases paid deposits for going rapidly down the drain. What do I do? Do I forfeit my deposits and do without? Do I try to renegotiate?

Right now, I am weighing all my options. Before Friday, I have to decide on the reception venue, photographer and band.

Stay tuned....

Tuesday, January 13, 2009

The Inartistic Invitations: Part 2


I've finally finished covering the Bloom Envelopes with the Chartreuse Silk Shantung ribbon.....it was a lot of work. I am so glad I chose the bow-tie that I did because it could have been much worse.

I decided to use a modified Martha Stewart Winged Bow. It's pretty easy, but time consuming, the tricky part is getting everything symmetrical and straightening out the knot.

INSTRUCTIONS

1. Cut a bunch of ribbon, I used approximately 18 inches.

2. Center the ribbon under the envelope.

3. Cross left tail over right one.

4. Knot ribbon by threading left tail behind right one, under, and up through the hole; make sure ribbon is not twisted or bunched.



5. Pull evenly on tails until ribbon has tightened into a clean, smooth knot.


6. Repeat Step 4 & Step 5
7. Fold ends of ribbon under twice and trim if necessary to ensure the bow is symmetrical.

Sunday, January 11, 2009

The Inartistic Bride's Etsy Store

I've got big....no, HUGE news! Due the popularity of the Crystal Beaded Toothpicks featured on this blog, I have decided to sell them on Etsy.com!

Please check out my shop! I will be taking requests for colors, styles, etc.

http://www.etsy.com/shop.php?user_id=6751003

RELATED:
http://theinartisticbride.blogspot.com/2008/10/crystal-beaded-toothpicks.html

The Inartistic Invitations: Part 1

The invitations are in and I have been working diligently to get them assembled...which explains the lack of posting.

But, sorry excuses aside, here they are for your review!
Since the invitations are such a big project, I'm going to cover these in a series of posts.
The first step was putting together the RSVP cards. I had to put the stamps on the envelopes and place the cards under the envelope flap. These steps were easy; the most difficult part was placing the stamp on straight. I am using the Forever Stamps, I know they are not the prettiest things, but with a few months before I even mail out the invites, I didn't want to risk postage prices increasing and having to add 1cent stamps at the last minute.
Next, I had to place the invitations on the terra green backer cards. This was slightly difficult and time consuming. I used the Michael's brand glue stick and rolled it over the the edges to create a square and then diagonally across the invitation. It was kinda hard to center the invitation perfectly on the backer card, but after the first few it got easier. Luckily, the glue stick doesn't dry immediately so you can re-adjust the invitation.
I also had to place the RSVP cards and invitations into the bloom envelope and fold the envelope closed. I placed the RSVP card under the invitation and then folded the bloom envelope closed like you would fold a box closed, i.e., one side of each flap on the bottom and one side on the top. I was a little worried about putting the RSVP card under the invitation...would people see it? But I really wanted people to see the invitation upon opening the bloom envelope, so I put it on top and hoped that people would find it.
Next up....the Ribbons!
OVERALL REVIEW
COST: As I mentioned before, these invitations were well-priced.
TIME: So far, it's been a lot of work! The steps I mentioned above took several nights.
DIFFICULTY: These steps were very simple, just time-consuming.

RELATED POSTS:



Wednesday, January 7, 2009

Did you know...? Napkins

The Winter 2009 issue of InStyle Weddings is on the shelves and my wonderful fiance brought me a copy. As usual, it delivers inspiration.

I instantly fell in love with the cocktail napkins from Christina Moore & John Ducey's wedding featured on page 307. The napkins had various funny little-known facts about the couple.

For example, "Christina has worn glasses since age 6. John wore corrective shoes when he was 6. Nerds find nerds." "Christina was crowned an Acteen Princess. John received a perfect attendance award. No, they did not "peak" in high school."

The picture isn't posted on the InStyle website yet and my scanner is broken, so here is a picture of the picture:





I loved this idea so much that I immediately began planning ours. I plan to have 10 different facts printed on the napkins....more to come!

Tuesday, January 6, 2009

What NOT to do: Slouch




No one...I mean no one, not even models (see below) look good when slouching.
Sorry, Monique Lhuiller, but this model just ruins it for me. Her bad posture makes her look unhealthy, gives her a stomach pooch and most importantly destroys the lines of the gown.
That is why I am already striving to have good posture like the picture below.

Sunday, January 4, 2009

Link Love: Cake Wrecks

I've found a new website to obsess over.....http://www.cakewrecks.blogspot.com/

It is too funny! This blog is a collection of terrible "professional" cakes. Think misspelled words, tacky colors and just plain ugly.

Here's an excerpt:

http://cakewrecks.blogspot.com/2008/09/i-think-ive-just-been-punkd.html

If you guys thought the first wedding disaster cake was bad, hold on to your pantaloons.Alright, let's set the scene: here's what the bride asked for, only in all white with minor green accents.Now, I would tell you to take a moment to prepare yourselves for the horror you're about to witness, but frankly no amount of time would be adequate. So just go ahead and scroll down now.I'll give you a moment.[whistling]Back in your seat now? Good. Because believe it or not, there's more. Aw yeah.1) The top tier still had the Springform pan under it.2) The cake "base" is a metal sign.3) I swear I am not making this up.Ok, so the bottom levels are covered with a fondant lumpier than the Bearded Lady's thighs, and the top tier is the wrong shape and isn't even iced completely. I see all that, and yet you know what the funniest bit to me is? Those green lines up the sides, which I can only assume are attempts at "ribbons": not only are they as unlike ribbons as icing can possibly get, but they don't even line up! Somehow that last bit of lunacy just sends me over the edge.(This post is also the first in a new category: Missed Marks. Because nothing is quite so wrecktastic as when you see what it was supposed to look like.)Now like you, I'm sure, I was highly skeptical about this being a "professional" cake. However, the e-mail came from the bride herself, and she seemed outraged enough to be telling the truth. (Yes, a replacement cake was procured at the eleventh hour.) I can only assume the icing and generic tips in the photo were purchased to try and "fix" the cake after it was picked up. In fact, Vicky C., if you're reading this, you might want to chime in on the Comments section now, just to back me up here.[crickets chirping]Vicky? Er, Vicky, c'mon now, this isn't funny.[crickets still chirping]Seriously, Vicky: tell the people I'm telling the truth. Vicky? Er...Vicky?Vicky?!?UPDATE: YES!! Vicky the bride has spoken!!! Check the Comments section for her assurances of this cake's validity. (You'll have to scroll waaaay down; you guys are certainly letting your voices be heard on this one, aren't you?)